My latest articles
 

Article: French health - published in Dagens Nyheter

Article: French grandmothers - published in Dagens Nyheter

Article: Mountain villages behind the city of Nice - published in Dagens Nyheter

Article: A profile of the Finnish chef Jouni - published in Dagens Nyheter

Conference material: Master Class in Palliative Care - from a conference at the Sahlgrenska University Hospital

Feature article: The Iles de Porquerolles and Port-Cros islands, off the South East coast of France - published in DN Soendag, travel edition.

Feature article: White cuisine in the witch town of Triora - published in DN Soendag, travel edition.

Article: How one should eat to age gracefully - published in the PS newspaper

Travel feature about Montenegro - published in the Tour Operator Apollo Resors magazine, Siesta

Feature article: How the French avoid obesity - published in DN Soendag

Article: Food for strengthening the immune system - published in the PS newspaper

Article: About happiness - published in the PS newspaper

Article: About cancer - Four articles published in the latest issue of Vaarguiden

Feature article: Omega 3 - published in the PS newspaper

Feature article: The Lilliputan countries of Monaco and Seborga - published in Dagens Nyheter/Travel

Article: The herb rosemary - published in Dagens Nyheter/Soendag

Article: Dreams - published in Dagens Nyheter/Soendag

Article: Lycopene/tomatoes - published in Dagens Nyheter/Soendag

Article: Cures for liver disease - published in Dagens Nyheter/Soendag

Feature article: A clinic for memory training in France - published in Dagens Nyheter

Feature article: Traditional food in Nice - published in Dagens Nyheter 


 

 

 
 

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Evelyn Pesikan | Folkungagatan 118 | 116 30 Stockholm | mobil: +46 (0)70 633 42 65 | evelyn.pesikan@gmail.com